Name: Smoked Jalapeno Sausage with Red Beans & Rice
Prep time: 10 min
Cook time: 30 min
Yield: 4 People
Ingredients: 2 tbsp Vegetable oil; 1 Medium Sized Onion (chopped); 4 oz chopped green chilies (drained (can)); 3/4 cup Mahatma rice (uncooked); 1 cup water; 1 Beef-flavored bouillon cube; 16 oz Bush’s Best light red kidney beans or Bush’s Best red beans; 1/2 cup shredded Monterrey jack cheese (2 oz.); 1 lb Smoked Jalapeno Cheese Sausage; 1 tsp Tabasco brand pepper sauce

Smoked Jalapeno Sausage with Red Beans & Rice

This Louisiana Cajun recipe is sure to spice up your evening, whether it is served for dinner or at a party. Smoked jalapeno sausage with red beans & rice is something that everyone will love!

Smoked Jalapeno Sausage with Red Beans & Rice

This Louisiana Cajun recipe is sure to spice up your evening, whether it is served for dinner or at a party. Smoked jalapeno sausage with red beans & rice is something that everyone will love!

Servings	Prep Time	Cook Time
4People	10Minutes	30Minutes

Servings	Prep Time
4People	10Minutes

Cook Time

30Minutes

Course Appetizer, Side Dish
Cuisine Cajun

Ingredients

2 tbsp Vegetable oil
1 Medium Sized Onion chopped
4 oz chopped green chilies drained (can)
3/4 cup Mahatma rice uncooked
1 cup water
1 Beef-flavored bouillon cube
16 oz Bush’s Best light red kidney beans or Bush’s Best red beans
1/2 cup shredded Monterrey jack cheese 2 oz.
1 lb Smoked Jalapeno Cheese Sausage
1 tsp Tabasco brand pepper sauce

Servings: People

Units:

Ingredients

2 tbsp Vegetable oil
1 Medium Sized Onion chopped
4 oz chopped green chilies drained (can)
3/4 cup Mahatma rice uncooked
1 cup water
1 Beef-flavored bouillon cube
16 oz Bush’s Best light red kidney beans or Bush’s Best red beans
1/2 cup shredded Monterrey jack cheese 2 oz.
1 lb Smoked Jalapeno Cheese Sausage
1 tsp Tabasco brand pepper sauce

Servings: People

Units:

Course Appetizer, Side Dish
Cuisine Cajun

Instructions

In medium saucepan, heat oil over medium high heat; add onion and chilies and saute 3 minutes.
Add rice, water and bouillon cube.
Bring to a boil. reduce heat, simmer covered, 15-20 minutes until rice is tender.
Stir in beans, cheese, Smoked Jalapeno Cheese Sausage and Tabasco. Cook another 10-15 minutes.

Recipe Notes

Serve warm.