Jalapeno & Cheese Sausage Kolaches

Dough: wheat flour (enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), unsalted butter (cream and natural flavors), eggs (whole egg, citric acid, 0.15% water added as carrier for citric acid), whole milk, sugar, dough conditioner (gum acacia, calcium sulfate, corn starch, mono & diglycerides, wheat flour, guar gums and enzymes, yeast (yeast, sorbitan monosterate, ascorbic acid), salt.

Sausage: Pork, beef, cheddar cheese [(cultured milk, salt, enzymes), water, cream, sodium phosphates, salt, sorbic acid (preservative), apocarotenal (color) powder cellulose], Jalapeno Peppers (jalapeno peppers, water, vinegar, iodized salt, onions, spices, and soybean oil), Water, Seasoning Blend [salt, brown sugar, monosodium glutamate, red pepper, black pepper, less than 2% silicon dioxide(to prevent caking)], Soodium Nitrate. Made with natural hog casing 9red #40, yellow #5, caramel color).

Contains: Wheat, Eggs, Milk.