Smoked Boudin Balls
Boudin balls have always been a crowd favorite. This boudin balls recipe is a great, easy to make treat. Boudin balls are a hit at any event, whether it be a simple dinner or a large party.
Servings Prep Time
6-8People 15Minutes
Cook Time
3-10Minutes
Servings Prep Time
6-8People 15Minutes
Cook Time
3-10Minutes
Ingredients
Instructions
  1. First, remove boudin from casing and form boudin into balls.
  2. Dip into beaten eggs, then into crumbled crackers.
  3. Deep-fry boudin balls in cooking oil at 325° F or until lightly browned.
  4. Drain boudin balls on paper towel, then serve.